Sarah Levy


Sarah Levy is a dentist’s worst nightmare. Her pastry shop, Sarah’s Pastries & Candies, started as a small chocolaterie in her mother’s kitchen and has since turned into a Willy Wonka-esque empire, providing gourmet goodies to giants like Whole Foods, as well as boutique grocery stores. This fall, Levy is releasing her first cookbook, appropriately titled Sweetness.

What do you think?

About The Author

One Response

  1. ji young jhun

    Hi. This is Ji-Young.
    I’m a Korean professor in food service management Daelim College.
    In last year, I lived in Chicago for one year. I went to famous chicago restaurants.
    I’ll publish a book about Chicago restaurant for Korean who visit Chicago.
    I want to recommend chicago restaurants in my book.
    I took many food pictures in chicago restaurants. But some of them have low resolution
    So can I use your blog food photo?
    Would you pleased reply me by E-mail as soon as possible?
    I hope your positive response and I’ll wait for your answer.
    Thank you.
    Jhun, Ji-Young
    PH, D Division of Curinary art and food service management
    Mobile: 82-10- 9955-5201
    E-mail: [email protected]


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